Company Route 66 American Food Michał Karpiński

Route 66 American Food Michał Karpiński

CEIDG
Company age:
Age:
9 y. 1 m. 2 d.
Company suspended its operations from 2024-02-01
NIP
7842190832
REGON
30101533600000
Business address UL. JÓZEFA SOBAŃSKIEGO 8, PL-62-211, MODLISZEWKO
Voivodeship Greater Poland

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MICHAŁ KARPIŃSKI, przedsiębiorca
Rating
Main industry Restaurants and other eating places

PKD codes:

56.10.A - Restaurants and other eating places
45.19.Z - Sale of other motor vehicles, excluding motorcycles
45.40.Z - Sale, maintenance and repair of motorcycles and related parts and accessories
46.19.Z - Agents involved in the sale of a variety of goods
47.82.Z - Retail sale via stalls and markets of textiles, clothing and footwear
47.99.Z - Other retail sale not in stores, stalls or markets
49.39.Z - Other passenger land transport not elsewhere classified
49.41.Z - Freight transport by road
52.10.B - Warehousing and storage of other goods
52.21.Z - Service activities incidental to land transportation
52.29.C - Other transportation agencies activities
64.19.Z - Other monetary intermediation
64.99.Z - Other financial service activities, except insurance and pension funding not elsewhere classified
73.11.Z - Advertising agencies activities

ROUTE 66 AMERICAN FOOD MICHAŁ KARPIŃSKI was established on 2017-04-28 and is currently located at UL. JÓZEFA SOBAŃSKIEGO 8, PL-62-211, MODLISZEWKO. Company suspended its operations from 2024-02-01. The main activity of the company is restaurants and catering establishments. Other activities carried out by the company include restaurants and other eating places, sale of other motor vehicles, excluding motorcycles, sale, maintenance and repair of motorcycles and related parts and accessories, agents involved in the sale of a variety of goods, retail sale via stalls and markets of textiles, clothing and footwear and others. As per the latest entry in the Central Register and Information on Economic Activity, the current management board of the company comprises 1 individual(s).

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