Vincent Boulangerie Patisserie
KRSCompany age:
Age:
18 y. 1 m. 13 d.
Share capital:
Share capital:
50 000 PLN
Company Vincent Boulangerie Patisserie
KRS
0000291126
NIP
1132696594
REGON
14117686000000
| Address | UL. BIAŁOSTOCKA 42-44, PL-03-741, WARSZAWA | |
| Voivodeship | Masovian | |
| Phone |
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| Website | vincentcafe.pl |
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Management
Gauthier Vincent Roger, członek zarządu
Beneficiaries of
3 beneficiaries
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| Rating | |||
| Main industry | Manufacture of bread | ||
| Account number |
PL65 1240 6292 1111 0011 0403 8588
PL07 2490 0005 0000 4530 9419 5880
PL12 1090 1030 0000 0001 1367 9718
PL27 1940 1076 3127 1516 0002 0000 PL28 1940 1076 3127 1516 0000 0000 PL47 1140 1010 0000 4523 6200 1001 PL66 1940 1076 3171 4000 0000 0000 PL69 1560 0013 0000 1120 0000 0034 PL75 1940 1076 3127 1516 0003 0000 PL76 1940 1076 3127 1516 0001 0000 |
PKD codes:
10.71.Z - Manufacture of bread
10.32.Z - Manufacture of fruit and vegetable juice
10.52.Z - Manufacture of ice cream and other edible ice
10.72.Z - Manufacture of rusks, biscuits, preserved pastries and cakes
10.85.Z - Manufacture of prepared meals and dishes
47.11.Z - Non-specialised retail sale of predominately food, beverages or tobacco
47.61.Z - Retail sale of books
56.10.A - Restaurants and other eating places
56.21.Z - Event catering activities
56.29.Z - Other food service activities
VINCENT BOULANGERIE PATISSERIE was established on 2007-10-25 and is currently located at UL. BIAŁOSTOCKA 42-44, PL-03-741, WARSZAWA. The main activity of the company is bakery and flour products. Other activities carried out by the company include manufacture of bread, manufacture of fruit and vegetable juice, manufacture of ice cream and other edible ice, manufacture of rusks, biscuits, preserved pastries and cakes, manufacture of prepared meals and dishes and others. As per the latest entry in the National Court Register, the current management board of the company comprises 1 individual(s). The most recent update in the National Court Register was recorded on 2025-08-01.