PKD codes:
56.10.A - Restaurants and other eating places
46.36.Z - Wholesale of sugar and chocolate and sugar confectionery
11.02.Z - Manufacture of wine from grape
11.03.Z - Manufacture of cider and other fruit wines
11.04.Z - Manufacture of other non-distilled fermented beverages
11.07.Z - Manufacture of soft drinks; production of mineral waters and other bottled waters
46.31.Z - Wholesale of fruit and vegetables
46.32.Z - Wholesale of meat and meat products
46.33.Z - Wholesale of dairy products, eggs and edible oils and fats
46.34.A - Wholesale of alcoholic beverages
46.34.B - Wholesale of non-alcoholic beverages
46.35.Z - Wholesale of tobacco products
11.01.Z - Distilling, rectifying and blending of spirits
46.37.Z - Wholesale of coffee, tea, cocoa and spices
47.23.Z - Retail sale of fish, crustaceans and molluscs in specialised stores
47.24.Z - Retail sale of bread, cakes, flour confectionery and sugar confectionery in specialised stores
47.25.Z - Retail sale of alcoholic and non-alcoholic beverages in specialised stores
47.26.Z - Retail sale of tobacco products in specialised stores
47.29.Z - Other retail sale of food in specialised stores
47.99.Z - Other retail sale not in stores, stalls or markets
56.10.B - Mobile eating places
56.21.Z - Event catering activities
56.29.Z - Other food service activities
10.61.Z - Manufacture of grain mill products
10.12.Z - Processing and preserving of poultry meat
10.13.Z - Production of meat products, including poultry meat products
10.20.Z - Processing and preserving of fish, crustaceans and molluscs
10.31.Z - Processing and preserving of potatoes
10.32.Z - Manufacture of fruit and vegetable juice
10.39.Z - Other processing and preserving of fruit and vegetables
10.41.Z - Manufacture of oils and other fluid fats
10.42.Z - Manufacture of margarine and similar edible fats
10.51.Z - Operation of dairies and cheese making
10.52.Z - Manufacture of ice cream
10.11.Z - Processing and preserving of meat, excluding poultry meat
10.62.Z - Manufacture of starches and starch products
10.71.Z - Manufacture of bread; manufacture of fresh pastry goods and cakes
10.72.Z - Manufacture of rusks and biscuits; manufacture of preserved pastry goods and cakes
10.73.Z - Manufacture of macaroni, noodles, couscous and similar farinaceous products
10.82.Z - Manufacture of cocoa, chocolate and sugar confectionery
10.83.Z - Processing of tea and coffee
10.84.Z - Manufacture of condiments and seasonings
10.85.Z - Manufacture of prepared meals and dishes
10.86.Z - Manufacture of homogenised food preparations and dietetic food
10.89.Z - Manufacture of other food products not elsewhere classified
NIKOLAOS BRACHOS ZORBAZ was established on 2010-09-01 and is currently located at UL. SPACEROWA 815, PL-81-521, GDYNIA. The main activity of the company is restaurants and catering establishments. Other activities carried out by the company include restaurants and other eating places, wholesale of sugar and chocolate and sugar confectionery, manufacture of wine from grape, manufacture of cider and other fruit wines, manufacture of other non-distilled fermented beverages and others. As per the latest entry in the Central Register and Information on Economic Activity, the current management board of the company comprises 1 individual(s).