Company Marcin Gruszka Art-Chef Gruszek
Marcin Gruszka Art-Chef Gruszek
CEIDGCompany age:
Age:
13 y. 4 m. 2 d.
NIP
7361460703
REGON
12262552400000
| Address | UL. OS. POLANA SZAFLARSKA 13/74, PL-34-400, NOWY TARG | |
| Voivodeship | Lesser Poland |
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Marcin Gruszka, przedsiębiorca
| Rating | |||
| Main industry | Contract catering service activities and other food service activities | ||
PKD codes:
56.22.Z - Contract catering service activities and other food service activities
10.11.Z - Processing and preserving of meat, except of poultry meat
10.12.Z - Processing and preserving of poultry meat
10.13.Z - Production of meat and poultry meat products
10.20.Z - Processing and preserving of fish, crustaceans and molluscs
10.31.Z - Processing and preserving of potatoes
10.32.Z - Manufacture of fruit and vegetable juice
10.39.Z - Other processing and preserving of fruit and vegetables
10.41.Z - Manufacture of oils and fats
10.51.Z - Manufacture of dairy products
10.71.Z - Manufacture of bread
11.07.Z - Manufacture of soft drinks and bottled waters
56.11.Z - Restaurant activities
56.12.Z - Mobile food service activities
56.21.Z - Event catering activities
56.30.Z - Beverage serving activities
56.40.Z - Intermediation service activities for food and beverage services activities
85.59.B - Courses and training related to acquiring knowledge, skills, and professional qualifications in non-school forms
85.59.D - Other non-school forms of education, not elsewhere classified
85.69.Z - Educational support activities n.e.c.
93.29.B - Other entertainment and recreational activities not elsewhere classified
MARCIN GRUSZKA ART-CHEF GRUSZEK was established on 2012-09-01 and is currently located at UL. OS. POLANA SZAFLARSKA 13/74, PL-34-400, NOWY TARG. The main activity of the company is food and beverage services. Other activities carried out by the company include contract catering service activities and other food service activities, processing and preserving of meat, except of poultry meat, processing and preserving of poultry meat, production of meat and poultry meat products, processing and preserving of fish, crustaceans and molluscs and others. As per the latest entry in the Central Register and Information on Economic Activity, the current management board of the company comprises 1 individual(s).